While some foods always need refrigeration, these 10 food items should never refrigerate or else risk them becoming inedible.
Here are our Top 10 Foods You Should Never Refrigerate
1. Aged Cheese
If you’re a cheese lover then you probably already know not to refrigerate any hard cheeses.
It may sound odd not to refrigerate cheese since it is a dairy product…but it’s true!
If hard cheese is left in the fridge then it turns from hard to break a tooth rock hard.
Hard cheese goes through a curing process that takes six months or longer to complete.
After it’s been cured, there is no need to refrigerate aged cheese, simply store it in a cool, dark place and you’re all set.
2. Canned Tuna
Some people think that you need to refrigerate an unopened canned tuna but that isn’t the case at all.
Yes, Tuna is a fish, but it comes in a can from an unrefrigerated section of the grocery store for a reason.
Keep your cans of tuna at room temperature stored in the pantry or cupboard.
Of course, once the can has been opened then you’ll need to store it in the fridge.
Don’t keep it in the tin can! Put the leftover tuna in a sealed container and it will remain fresh for around three to four days.
3. Nutella (chocolate-hazelnut spreads)
It might surprise you to hear that chocolate hazelnut spreads such as Nutella do not need to go in the refrigerator.
But you don’t have to take our word for it, because it says so right on the label.
The sugar content of the spread serves as a preservative and prevents bacteria growth.
Chocolate hazelnut spreads like Nutella harden when refrigerated due to the high-fat content from the hazelnuts.
So, if you want a smooth and creamy spread, keep it out of the fridge!
Never ever keep your coffee or coffee beans in the fridge or freezer. That’s what all the experts say, including Starbucks.
The fridge and freezer are far too humid and will make your coffee tasteless and less aromatic.
If you put honey in the refrigerator it will begin to crystallize and turn into a clumpy sugary mess. Not recommended.
Experts say that the best storage for honey is in your pantry, away from extreme temperatures.
Honey can also be dangerous due to botulism and should NEVER be fed to children under 12 months old.
This next one is going to be a tad controversial.
But butter can actually be left out of the fridge.
And once you try it you will understand.
Room-temperature butter spreads like heaven on earth. Who wouldn’t want that?
7. Peanut Butter
Who likes rock-hard peanut butter that won’t spread? Pretty much no one.
There is no need to keep peanut butter in your refrigerator.
So you should never refrigerate Peanut Butter
Apart from not spreading, peanut butter will get dry and hard if kept in the icebox.
If you buy pickles in the refrigerated section of the grocery store.
Then it’s best to keep storing them in the refrigerator.
But really most pickles don’t need to be refrigerated due to their contents.
Berries can be tricky to store and if you do it the wrong way they will mold and become soggy quickly.
It’s actually best not to refrigerate berries, but only if you are planning on using them promptly.
They remain juicy and firm at room temperature.
10. Nuts & Dried Fruits
Nuts and dried fruits shouldn’t be stored in the refrigerator.
The chill temperature of the fridge can smother the nutty flavor and make dried fruits too firm and tasteless.
It’s best to keep the nuts and dried fruits in an airtight container in the pantry instead of the fridge.